Restaurants

Take a gourmet break at Le Pré de Frazé. The restaurant offers plancha and original menus. In the local grocery store, you'll find quality local products. You can also spend a night in one of the guest rooms, much appreciated by cycle tourists on ...

This "crêperie" that has earned the "Terres d’Eure-et-Loir" label proposes soups, salads, omelettes, galettes, crepes and tartines on Poilâne bread. Every day there is a new galette of the day to delight the most demanding palates and gourmets.

You will be warmly welcomed in this cosy little restaurant.

This Italian gourmet restaurant offers dishes in the purest Italian tradition prepared by its chef Giuseppe Paglia.

Brasserie of the "Grand Monarque Spa hôtel", offering current and varied cuisine with a daily and seasonal meals and delicious desserts from the pastry.

The Auberge de L’Abbaye is a charming hotel-restaurant in the countryside and the brainchild of two brothers; a place where two worlds come together for the great pleasure of the guests.