In a modern setting, the Auberge de la Herse in Bonneval uses tasty, sought-after recipes. The chef serves traditional French cuisine, often embellished with an exotic touch.
Pictures 
Capacity
- 3 room(s)
Type of food
- Traditional cuisine
Services
- Banquet
- Meals takeway
- Seminar
- Caterer
Equipments
- 3 room(s)
- Discotheque
- Private car park
- Lounge
- Terrace
Opening
- Monday : open
- Thuesday : open
- Wednesday : open
- Thursday : open
- Friday : open
- Saturday : open
- Sunday : open
Prices
- A la carte On the slate From 4€ to 21€
- Child menu Main course From 6€